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How to make it

  • Place potatoes in large bowl.
  • Combine olive oil, parsley, garlic, salt and pepper then mix well.
  • Pour over potatoes and toss.
  • Place 1/2 of the potatoes in a greased baking dish and top with 1/2 cup of each cheese.
  • Follow with remaining potatoes and cheese then bake 50 minutes.

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