How to make it

  • preheat over to 350 degrees.
  • cream butter and sugars until fluffy
  • add vanilla and eggs, one at a time, and beat well
  • blend in flour, baking soda, and salt
  • stir in white chips and nuts
  • drop by teaspoon onto ungreased cookie sheets (I line with parchment paper)
  • bake for 10-12 minutes

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