Recipe

Soft Non-alcoholic Mead Recipe


Soft Non-alcoholic Mead Recipe
A Yummy Afternoon Drink, Chilled On A Sunny Day!

Chef_irish

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Ingredients
  • 4 cups spring water
  • 1 cup honey
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1/4 teaspoon cinnamon
  • 1 lemon, sliced
  • 1 orange, sliced

Directions
  1. Bring the water, honey, nutmeg, ginger and cinnamon to a boil in a non-metallic pan. Stir until honey is dissolved; heaviness should disappear from bottom of the pan. Use wooden spoon to skim off skin that forms at top of brew. Add lemon and orange slices, squeezing as they are placed in the pan. Cool completely; strain. Store in bottle in refrigerator.

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