Recipe

Bread Pudding With Vanilla Sauce Recipe

	Sunshine401670 / All my dishes 11 months ago This is a very comforting food, my family has enjoyed this for years. It is very easy to make and we enjoy it with and meal. Prep:25m Cook:50m Servings:4	Sunshine401
	vanilla

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Ingredients

4 cups bread

1/2 cup raisins

2 cups milk

3/4 cup butter

1 cup sugar

2 eggs, slightly beaten

1/2 nutmeg

1/2 cup brown sugar

1/2cup whipping cream

Directions

Heat oven to 350. For pudding, in large bowl combine bread and raisins. In 1 quart saucepan, combine milk and 1/4 cup butter. Cook over medium heat 10 minutes or when butter has melted. Pour milk mixture over bread: let stand for 10 minutes. Stir in remaining pudding ingredients. Pour into greased casserole. Bake for 40-50 minutes or until set in center.

Vanilla Sauce: In saucepan combine 1/2 cup sugar, brown sugar, whipping cream and 1/2 cup butter. Cook over medium heat, stirring occasionally, until mixture thickens and comes to a full boil;. 5-8 minutes. Stir in 1 teaspoon vanilla. Serve sauce over warm pudding

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Comments

dragonwings647 11 months ago said:
AIs it just my computer or all the measurements missing. This sounds like a great recipe but I need measurements to tell.

debbie919 11 months ago said:
Sunshine, yes, the measurements of all these delicious things are missing! Love bread pudding, would love to try it...edit, please? Thank you!!
Merry Christmas...
Deb

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