Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Ransomed Caramel Corn Dated 1971 Recipe

Ingredients

How to make it

  • Mix sugar, syrup and butter in heavy saucepan then bring to a boil and cook 5 minutes.
  • Remove from heat then add soda, cream of tartar and salt.
  • Immediately pour mixture over popped corn then mix lightly but thoroughly.
  • Place in large roaster then bake at 200 for 1 hour.
  • Pour onto waxed paper and separate grains.

People Who Like This Dish 2
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

chefmeow Garland, TX

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes