Crunchy Oriental Salad Recipe

Ingredients

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• DRESSING: shopping list
• 1/4-1/2 cup sugar shopping list
• 1-2 packets Oriental ramen noodle "season packets" (inside the ramen noodle package). Add to taste. shopping list
• 1/3 cup white vinegar shopping list
• 1 cup Light salad oil (I like to use light olive oil for salads) shopping list
• 1 small juiced lime or 1/2 an juiced orange shopping list
• sesame oil to taste shopping list
• red pepper flakes to taste shopping list
• -Wisk together and set aside shopping list
• SALAD: shopping list
• 1 medium head cabbage - thinly chopped or shredded and into bite size pieces shopping list
• 1 1/2 - 2 cups red cabbage - thinly chopped or shredded shopping list
• 1 cup carrots - thinly shredded shopping list
• 3 green onions - thinly diced shopping list
• -Mix thoroughly in large mixing bowl and set aside shopping list
• TOAST: (separately in dry, nonstick skillet on stove top til golden brown) shopping list
• 1/2 cup almond slivers shopping list
• 1/4 sup sesame seeds shopping list
• - Sprinkle lightly w/ salt during toasting shopping list
• 1 package of uncooked, crunched up ramen noodles (set aside). shopping list