Fish Rice Tai-meshi Recipe

Fish Rice Tai-meshi

From sagami 16 years ago

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30 minutes to make
Serves 5

Japanese special fish rice. very simple taste and easy to make it. We eat them for special occasion (new years day, wedding, anniversary or birthday!)

taimeshi
fish
salt
grill
japanese

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- 1 Black Bream or any other white fish
- 3 cups of rice
- 3 cups of water
- some salt for taste
- finely chopped ginger and spring onion for the toppings
go view your shopping list

Ingredients

1 Black Bream or any other white fish shopping list
3 cups of rice shopping list
3 cups of water shopping list
some salt for taste shopping list
finely chopped ginger and spring onion for the toppings shopping list

How to make it

Put some salt on fish (whole or slice)
grill it
put rice and water into rice cooker or deep pan
and put fish on top, them rid on
take 15min to steam fish and rice
after steamed, get fish borne and mix fish meat and rice well

People Who Like This Dish 2

strix_varia Louisville, KY
sagami London, GB
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The Cook

sagami London, GB

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