Recipe

Fish Rice Tai-meshi Recipe

Add Step-by-Step Photos	Sagami / All my dishes 10 months, 2 weeks ago Japanese special fish rice. very simple taste and easy to make it. We eat them for special occasion (new years day, wedding, anniversary or birthday!) Prep:20m Cook:30m Servings:5	Sagami
	taimeshi

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Ingredients

1 Black Bream or any other white fish

3 cups of rice

3 cups of water

some salt for taste

finely chopped ginger and spring onion for the toppings

Directions

Put some salt on fish (whole or slice)

grill it

put rice and water into rice cooker or deep pan

and put fish on top, them rid on

take 15min to steam fish and rice

after steamed, get fish borne and mix fish meat and rice well

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