Barbeque Beef TenderloinFrom pamela 10 years ago
How to make it
- Rub the meat garlic and olive oil, then sprinkle with tenderizer. Now place the steaks, covered, in the refrigerator for 30 minutes.
- Preheat your grill at a medium-high heat.
- Brush grate with oil, then put the steaks on the grill. Cook for 5-7 minutes per side, (or until done).
The Cookpamela San Diego, CA
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