Recipe

Pizza Carbonara Recipe

	Cbartlett / All my dishes 12 months ago Delicious breakfasty pizza that makes a great weeknight dinner. Prep:20m Cook:15m Servings:4	Cbartlett
	mozzarella bacon eggs garlic breakfast

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Ingredients

2 cloves garlic

1 to 2 tbsp extra virgin olive oil

1 ready-made pizza crust

1/2 pound bacon

4 eggs

1 ball fresh mozzarella

handful fresh parsley

Directions

Preheat oven to 500ºF or as hot as it will go.

Chop up the garlic finely and saute in the olive oil.

Pour the olive oil/garlic over the pizza crust and spread with a knife or pastry brush. Leaving a bit in the pan is preferred.

In a separate pan, fry the bacon until just a bit less cooked than you prefer it. Keep a close watch on it.

In the remaining olive oil, break the eggs. Roughly scramble so there are nice streaks of yellow and white.

Spread the eggs over the oiled pizza crust.

By now, the bacon should be done. Remove it, drain on paper towel, and chop roughly. Add to pizza.

Slice up the fresh mozzarella into chunks and add it to the pizza.

Finally, top with roughly cut parsley.

Bake this (directly on the rack for crispy crust) until it's browned to your liking. Usually 10 to 15 mins.

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Comments

krumkake 12 months ago said:
Now that's a "new" idea for breakfast - always looking for something different for your first taste in the morning...will be on the Must Try list...thanks!

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