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Home Russian Bavarian Cream Cake

Garlicky Chicken Wings Recipe

Ingredients

How to make it

  • Heat oven to 375 degrees F.
  • Disjoint chicken wings, removing tips. Rinse wings; pat dry. Place garlic, the 1 cup oil and pepper sauce in food processor or blender container; cover and process until smooth. Pour garlic mixture into small bowl.
  • Combine cheese, bread crumbs and black pepper in shallow dish. Dip wings into garlic mixture, then roll, one at a time, in crumb mixture until thoroughly coated. Brush shallow nonstick pan with remaining 1 tablespoon oil; arrange wings in a single layer.
  • Drizzle remaining garlic mixture over wings; sprinkle with remaining crumb mixture. Bake for 45 to 60 minutes.

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The Cook

grizzlybear CA

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