Recipe

Southern Fried Okra Recipe


Southern Fried Okra Recipe Chef_irish / All my dishes
10 months, 2 weeks ago
LOVE Fried Okra... Especially with Hot Sauce or with Ranch Dip or Both!!!
Prep:5m Cook:5m Servings:4

Chef_irish

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Ingredients
  • 1 pound fresh okra
  • 2 eggs, beaten
  • 1/4 cup buttermilk
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • Freshly ground pepper to taste
  • Vegetable oil

Directions
  1. Wash and slice okra; pat dry with paper towels.
  2. Combine eggs and buttermilk; add okra, and let stand for 10 minutes.
  3. Combine flour, cornmeal, baking powder, salt and pepper.
  4. Drain okra, small portions at a time, using a slotted spoon.
  5. Dredge okra, small portions at a time, in flour mixture.
  6. Pour oil to depth of 2 to 3-inches in a Dutch oven of deep-fat fryer and heat to 375*F (190*C).
  7. Fry okra until golden brown. Drain on paper towels and serve immediately.

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Comments

angelgirl94 10 months, 2 weeks ago said:
You and I think alike. I usually serve fried okra with a horseradish dipping sauce for an added kick. :)

momo_55grandma 10 months, 2 weeks ago said:
Oh yeah Fried Okra is delicous great post thanks high5


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