Easy Tuna Noodle Bake
From chef_irish 15 years agoIngredients
- 12 ounces medium egg noodles, cooked and drained shopping list
- 2 cups cooked green peas shopping list
- (frozen sweet peas cooked for 3 minutes in the microwave with 1 cup of water, then drain the water) shopping list
- 2 cans condensed cream of mushroom soup shopping list
- 1/2 cup milk shopping list
- 1 1/2 cups sharp cheddar cheese shopping list
- 2 cans (approx. 6 ounces each) tuna, drained and flaked shopping list
- salt and pepper, to taste shopping list
- 1/2 to 1 cup soft bread crumbs shopping list
- 1 tablespoon melted butter shopping list
How to make it
- Heat oven to 350°. Grease a 2 1/2 to 3-quart casserole dish.
- Combine the noodles, peas, soup, milk, cheese, and tuna.
- Add salt and pepper, to taste.
- Spoon into the prepared baking dish.
- Toss bread crumbs with butter and sprinkle over the top.
- Bake for 15 to 20 minutes, until hot and bubbly and crumbs are browned.
People Who Like This Dish 3
- cinnamongal Mequon, WI
- momo_55grandma Mountianview, AR
- tkroeker Abbotsford, CA
- chef_irish Gainesville, FL
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The Rating
Reviewed by 1 people-
Have made this indeed cheap and easy but also sooo delicous thanks high5
momo_55grandma in Mountianview loved it
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