Recipe

Chipotle Garlic Bread Recipe


Chipotle Garlic Bread Recipe
This bread is so bursting with chipotle flavors your taste buds will do a dance. Great with spaghetti. Enjoy

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Ingredients
  • 10 medium cloves garlic with skins left on
  • 6 tablespoons unsalted butter softened
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon canned chipotle peppers in adobo sauce
  • 1/2 teaspoon salt
  • 1 pound loaf Italian bread halved lengthwise
  • 1/2 teaspoon freshly ground black pepper

Directions
  1. Adjust oven rack to middle position and heat oven to 500.
  2. Toast garlic cloves in small skillet over medium heat shaking pan occasionally for 8 minutes.
  3. When cool enough to handle skin and mince cloves.
  4. Using fork mash garlic, butter, chipotles, cheese and salt in small bowl until combined.
  5. Spread cut sides of loaf evenly with butter mixture then season with pepper.
  6. Transfer loaf halves buttered side up onto rimmed baking sheet.
  7. Bake reversing position of baking sheet in oven from front to back halfway through.
  8. Bake until golden brown and toasted about 10 minutes.
  9. Cut each half into 2” slices and serve immediately.

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Comments


This is a perfect recipe. Thank you so much for sharing. As in all of your recipes that we explore. I can see that this would go well with Dried Ancho peppers too!


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