Recipe

Roast Chicken Recipe

	Sammiroxx / All my dishes 10 months, 2 weeks ago Great roast chicken for a Sunday dinner. Prep:15m Cook:75m Servings:34	Sammiroxx
	easy moist chicken

Does this look good? Yeah! / Nope

Fans

joe1155

Ingredients

One 2 ½-3 lb. organic chicken

3 carrots

2 celery stalks

1 yellow onion

2 cloves of garlic

fresh thyme, sage and rosemary

1 lemon halved

chicken stock

extra virgin olive oil

paprika

sea salt and black pepper to taste

Directions

Chop the celery, carrots and onion and place in roasting pan. Preheat the oven to 450 degrees. Pat dry the bird. Salt and pepper inside and out. Place the herbs and garlic inside the cavity. Place the bird on in the roasting pan with vegetable surrounding it. Squeeze half of the lemon on the chicken. Stick the other half in the cavity. Drizzle olive oil over everything. Dust the top with paprika. Place in the oven, basting every fifteen minutes with the stock. Remove around 1 hour and 15 minutes later or until juice runs clear when pierced.

Recent Gawkers