Recipe

Pork Chops With Apple Stuffing Recipe


Pork Chops With Apple Stuffing Recipe
Add Step-by-Step Photos 		Chatombreux / All my dishes
10 months, 3 weeks ago
A quickly put-together meal that will look like you spent more time than you did on it.
Prep:8m Cook:20m Servings:6

Chatombreux


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Ingredients
  • 1 Tbsp. + 1/2 tsp. EVOO
  • 3 Tbsp. + 1 3/4 tsp. butter
  • 6 center cut boneless pork loin chops
  • 1 1/4 medium apple, cored and chopped
  • 1/2 cup chopped onion
  • 2 cups water
  • 1 1/4 pkgs (6 oz each) stuffing mix

Directions
  1. Heat olive oil and 1 Tbsp butter in large nonstick skillet over medium heat until butter melts and starts to bubble.
  2. Add chops to skillet and cook 8-10 minutes, turning once.
  3. Remove chops and cover to keep warm.
  4. Melt remaining 2 Tbsp butter in skillet.
  5. Cook apples and onion in butter 3-5 minutes, stirring occasionally, or until onions are tender.
  6. Add water and bring to a boil. Stir in stuffing mix.
  7. Remove from heat. Nestle chops into stuffing and let stand 5 minutes before serving.

Not quite what you're looking for? See more Main Dish / Pork
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