Recipe

Maple Walnut Fudge Recipe


Maple Walnut Fudge Recipe
Maple Walnut Fudge is An Old Fashioned Family Favorite Passed Down and Modified!!!

Chef_irish

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Ingredients
  • 2 tablespoons butter or margarine
  • 2/3 cup undiluted Evaporated Milk
  • 1 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 2 cups mini marshmallows
  • 2 cups white chocolate chips
  • 1/2 cup chopped walnuts
  • 1 1/2 teaspoon maple flavoring
  • 50 walnut halves or pieces

Directions
  1. Combine butter, evaporated milk, sugar and salt in medium, heavy saucepan.
  2. Bring to a boil over medium heat, stirring constantly.
  3. Boil for 4 1/2 to 5 minutes, stirring constantly. Remove from heat. Stir in marshmallows, morsels, nuts and maple flavoring. Stir vigorously for 1 minute or until marshmallows are melted.
  4. Pour into foil-lined 13x9-inch baking pan. Place walnut halves in rows, spacing about l/2-inch apart on top of fudge. Press into fudge.
  5. Chill until firm. cut into squares with 1 walnut half per square.

Not quite what you're looking for? See more Candy / Fudge
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