Spanish Chicken
From chefmeow 15 years agoIngredients
- 4 pound whole chicken shopping list
- 1 teaspoon salt shopping list
- 1/2 teaspoon freshly ground black pepper shopping list
- 1/2 teaspoon paprika shopping list
- 1/2 teaspoon garlic powder shopping list
- 6 ounce can tomato paste shopping list
- 1/2 cup beer shopping list
- 3 ounce jar stuffed olives with liquid shopping list
How to make it
- Place chicken in crock pot then season with salt, pepper, paprika and garlic.
- Mix tomato paste and beer together and pour over chicken then add olives.
- Cover then cook on low for 10 hours or on high for 5 minutes.
- Serve over rice or noodles.
People Who Like This Dish 3
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The Rating
Reviewed by 2 people-
i had been given this recipe from my mom n law from mexico. I had forgotten I use to make it. I love it how simple and tasty it is. although you may want to correct the directions, cook on low for 10 hrs. or on high for 5 min. i found it funny!
ckn42 in loved it
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