Chicken And Cabbage Stir-fry Recipe

Chicken And Cabbage Stir-fry

From amandal 16 years ago

This dish is very good, i created it a few nights ago and the flavor is just right for me, not to powerful, not to bland.

Boil chicken in med. size pot with water filled almost to top with 2 boullian cubes in the water til done.
After chicken is done, take out and place on plate to shred from bone.
In same water you boiled chicken in, boil the bag of rice for 10 min. in the same water.
After rice is done, take out of water and place in bowl to drain.
Keep using the same water that you used to boil chicken legs and rice in, now you add to the water the shredded cabbage, boil for 10 min. til soft.
Drain the cabbage.
Add oil to wok or skillet, mix in the chicken, and cabbage, onion powder, ginger, stir-fry for about 5-6 min.
Add the eggs and scramble in same skillet.
Next add the rice and black pepper and a few small splashes of soy sauce, cook for about 2-3 min. longer.
Add additional ginger, and pepper if desired.
Also good with broccoli added!

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amandal 16 years ago
My husband thought it was good, he ate 2 bowls i believe and he hates stir-fry.
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" It was excellent "
juels ate it and said...
This sounds interesting! I love cabbage, will try this out!
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amandal Springfield, MO

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Reviewed by 1 people

This sounds interesting! I love cabbage, will try this out!

juels in Clayton loved it