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Apples Grilled in Parchment Paper Recipe

Ingredients

How to make it

  • Quarter apples through core then remove and discard core and cut into thin slices.
  • Place slices in medium bowl then add cranberries, maple syrup, sugar and cinnamon.
  • Stir to combine then cut 4 pieces of baking parchment paper about 12x15” each.
  • Spoon 1/4 of apple mixture into center of each piece and dot with 1/4 of the butter.
  • Bring two long ends of each piece of paper together and fold several times to seal top of packet.
  • Twist other ends of paper in opposite directions to close packets.
  • Grill packets over direct medium heat for 10 minutes.
  • Serve in packets or pour mixture from each packet into a separate bowl and serve with ice cream.

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The Cook

chefmeow Garland, TX

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