Easy Fudge Cookis
From chefbaudri 16 years ago
- 10 minutes to make
- Serves 42
I love this recipe! Having a box of cake mix in the cupboard is the "hardest" part of the recipe. Great for those last minute "I need cookies for school or church" days!
Ingredients
- 1 18 1/4 oz. Betty Crocker Super Moist devil's food cake mix shopping list
- 1/2 cup vegetable oil shopping list
- 2 large eggs shopping list
- confectioner's sugar for rolling shopping list
How to make it
- Preheat oven to 350.
- Stir dry cake mix, oil and eggs in a large bowl, by hand, until dough forms.
- Dust hands with confectioner's sugar and form dough into 1 " balls.
- Roll balls in confectioners' sugar and place 2 inches apart on parchment paper lined cookie sheets.
- Bake for 8-10 minutes o until center is just set. Chewy and gooey!
People Who Like This Dish 5
- werewolf Nowhere, Us
- barneswifemn Minneapolis, MN
- lacrenshaw Horsham, PA
- taylorsue82 Wapakoneta, OH
- chefbaudri Grand Rapids, MI
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
My friend from the YMCA makes these and as soon as they finish baking, she add a chocolate after-dinner mint to the top. These are delightful, baudri! 5.
Lorraine
lacrenshaw
in Horsham loved it
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My neighbor use to make these, they were good.
taylorsue82
in Wapakoneta loved it
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have u ever tried too make a omelet with melted cheese inside it with parsley?
its so delicious!
werewolf
in loved it
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