Recipe

Citrus Marinated Salmon Recipe


Citrus Marinated Salmon Recipe
Very simple, healthy and tasty meal. Can easily double the quantity of salad.

Donata52

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Ingredients
  • Ingredients for salad:
  • 1 cup grated carrots
  • ½ cup chopped capsicum
  • 1 cup of cos lettuce, washed and shredded
  • ¼ cup parsley, finely chopped
  • ¼ cup coriander, finely chopped
  • 1 Spanish onion, roughly chopped
  • 1 tsp of lemon juice
  • 1 tsp of lime juice
  • 1-2 garlic cloves
  • 1 tbsp tamari soy sauce
  • 2 tbsp olive oil
  • 1 tsp fresh ginger
  • 1 tsp of fresh chilli, deseeded
  • Marinate for the salmon:
  • 1 tbsp lemon juice
  • 1 tsp lemon zest
  • 1 tbsp of lime juice
  • 1 tsp lime zest
  • 4x100g salmon

Directions
  1. Mix the carrots, cos lettuce, capsicum, parsley, coriander and Spanish onion in a bowl. Whisk together the lemon and lime juice, tamari, ginger, garlic and chilli.
  2. Pour over the vegetable mixture.
  3. Place all the citrus ingredients in a bowl including the salmon and let it marinate for 10 minutes.
  4. Lightly pan-fry the salmon until slightly pink in the middle.
  5. Serve the salmon on a bed of the vegetable mixture or a green a salad.

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Comments


I love the hot peppers in your salad and salmon marinade is wonderful.
Five forks and a smile:)


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