Recipe

Modenese Pork Chops Recipe

	Pleclare / All my dishes 10 months, 1 week ago Garlic,rosemary and white wine flavor the pork. Everyone who has this loves it..From Allrecipes. Prep:10m Cook:30m Servings:4	Pleclare
	butterpork chopswhite winerosemarygarlic

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Ingredients

4Tbs butter

4(1" thick) pork chops

1/2c dry white wine

1tsp salt

1/8 tsp fresh ground black pepper

1/2tsp crushed dried rosemary

2 cloves garlic,minced

Directions

R in wine and season with salt,pepper,rosemary and garlic. Simmer,uncovered,for 20 minutes,or till chops are tender. Transfer pork chops to serving plates,and spoon sauce over the meat.

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Comments

momo_55grandma 10 months, 1 week ago said:
Love these porkkchops high5 thanks

joe1155 10 months, 1 week ago said:
Simple delicious flavors. Great recipe!

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