How to make it

  • • Season medallions and grill to desired temp
  • • Toss both greens with the carrots and cabbage in the balsamic vinaigrette
  • • Arrange the plate:
  •  Tomatoes at 3 o’clock
  •  Cucumbers at 12-3 o’clock
  •  Salad in center of the plate
  •  Medallions at 8-10 o’clock
  •  Drizzle house vinaigrette around

Reviews & Comments 2

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    " It was excellent "
    jimrug1 ate it and said...
    Hi Chef... I like your plate arrangement.. Sounds like a great salad.. Cool Pic on your profile...

    Are you a chef?
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  • 22566 9 years ago


    Kind Regards
    Was this review helpful? Yes Flag

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