How to make it

  • In a stew pot, add EVOO.
  • Add the garlic and onions, sauteing until the onions are yellow.
  • Stir in the kale, sauteing until the kale in wilted.
  • Add 3 c. of broth, 2 c. of beans, all of the tomatoes, the herbs, and the salt and pepper(pepper flakes add great flavor).
  • This will simmer around 5 min.
  • Add the remaining beans, stirring frequently to thicken the soup.
  • Simmer the soup around 15 min.
  • Add chopped parsley to bowls of soup before serving. Enjoy!

Reviews & Comments 6

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    " It was excellent "
    reginnia0221 ate it and said...
    Wonderful recipe! I made this with a few alterations...just because I was taking from the cabinet and not wanting to go to the store. I used two cans of northern beans, one can of diced tomatoes, and 1/2 of a bell pepper because I did not have parsley. I absolutely loved this!
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    " It was excellent "
    offblueposercow ate it and said...
    This soup is insanely delicious!!! I put in about 3 huge pinches of cumin and some oregano, instead of the Italian herb mix. My boyfriend absolutely loves this soup and I do too. This recipe will stick with me forever. Thank you winslow, your soups have not let me down!
    Was this review helpful? Yes Flag
  • justbe 11 years ago
    Thanks. I thought it was just me being clueless.
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    " It was excellent "
    howiej ate it and said...
    oh yeah and for anyone clueless like me, EVOO means Extra Virgin Olive Oil
    Was this review helpful? Yes Flag
    " It was excellent "
    howiej ate it and said...
    this was sooooo good!!!! I loved it! However, I did not have everything - so I used a can of diced tomatoes that were flavored for pasta instead of the tomatoes and used 1/4 cup dried parsley, mixed it in with the soup since I didn't have fresh.
    Was this review helpful? Yes Flag
  • bearaboo 12 years ago
    Thanks for an easy soup recipe! Looks tasty!

    work at home mom
    mom to Kelli, 8 years old
    wife to Reid, 12 years and going strong
    Was this review helpful? Yes Flag

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