Bread for the Family
From gottschacookin4real 15 years ago
- 35 minutes to make
- Serves 60
A bread recipe that feeds the flock. I make 4 large loaves at time that has saved us money and my family loves it.
Ingredients
- 3 1/2 cups luke warm water shopping list
- 3 pkgs. dry yeast shopping list
- 1 can evaporated milk shopping list
- 6 eggs shopping list
- 3 palms salt shopping list
- 3/4 cup sugar shopping list
- 2 sticks butter shopping list
- 5 lbs flour (I use part whole wheat flour) shopping list
How to make it
- In a large mixing bowl I put everything in together (minus the flour) and mix well with 1 - 2 cups of whole wheat flour. I then add the flour gradually until the correct texture where it can be kneaded. Pour out on floured board (counter) and knead for 10 minutes. Let rise for 2 hours (I warm my oven then put in the bread and turn off the oven for rising). After rising 2 hours, punch down and let rest 10 minutes.
- Put into bread pans (6 regular sized loaves or 4 5lb loaf pans). Let rise again (1 - 2 hours).
- Bake at 350 for 35 to 40 minutes.
People Who Like This Dish 5
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The Rating
Reviewed by 1 people-
Sounds like a great bread recipe. Thanks for posting and welcome.
indicatorsrule1
in Gilbert loved it
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" It was excellent "