Recipe

Sweet Dill Pickles Recipe

	Indicatorsrule1 / All my dishes 10 months, 2 weeks ago I really enjoy these and try to keep a bottle in the fridge all the time just for a quick snack. Prep:15m Cook:5m Servings:10	Indicatorsr
	pickles celery sour sweet

Does this look good? Yeah! / Nope

Fans

clbacon

m2googee

peetabear

Ingredients

1 (46oz) jar Polish Dill pickles, drained and cut lengthwise.

1 1/2 cups white sugar

1 cup white or cider vinegar, plus a little more if needed to top off

1 tsp celery seed

Directions

Boil sugar, vinegar, and celery seed for 5 minutes.

Pour over pickles in jar and let stand in refrigerator for at least 3 to 4 days before using.

Save drained pickle juice: it's great for heartburn.

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Finger Foods

Or see more just like this

Comments

peetabear 10 months, 2 weeks ago said:
What a different flavor... I look forward to making these... thank you for a great post... they would be great served with appetizers...

Add a Comment