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Home Quick Middle-eastern Dinner

Soy Chorizo Egg Burritos Recipe

Ingredients

How to make it

  • Heat frying pan to a medium temperature.
  • Squeeze out about 1-2" of the chorizo from the tube and heat it in the pan for a minute (there are no drippings).
  • Crack eggs into pan & stir with chorizo.
  • Add cheese when eggs are halfway cooked and stir; continue cooking till eggs are set.
  • Microwave tortillas for 30 seconds, then fill with egg mixture.
  • Top with 1 tbsp. sour cream in each burrito.
  • Roll up and eat.
  • (If you need to eat and run, put it in a sandwich bag and you won't get any food on your clothing. or chin. or steering wheel. or briefcase...)

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Reviews & Comments 1

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  • beatlebandaid 16 years ago
    oh yeah that soy chorizo you gave mike was so good with the eggs! yuum
    Was this review helpful? Yes Flag

The Cook

lunchboxer Warsaw, MO

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