How to make it

  • Put pickling spice in a small cheesecloth bag and tie shut. Place all
  • ingredients except ham in a sauce pan. Bring to boil and add cubed ham.
  • Cover and simmer for 20 minutes. Remove spice bag and cover and chill
  • before serving.

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  • Chubbers9 3 years ago
    The recipe I have for it is equal parts of water and white vinegar. Cube your ham and slice some onion and mix together. Put in a bowl or Mason jar and let set a day or so. This is amazing!!!
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  • KarenEsta 7 years ago
    I had this in Amanas, Iowa almost 2 years ago and it was the best thing that I ever ate. So I figured I would look up the recipe to make it so my family and friends could try it. Pickled Ham is really delicious.
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    " It was excellent "
    bluewaterandsand ate it and said...
    I have had this and it's very good.
    Was this review helpful? Yes Flag

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