mexican bean soup
From kimbaby 15 years ago
- 30 minutes to make
- Serves 6
great food for cold days. fix for dinner or lunch...
Ingredients
- 1/2 pound ground beef shopping list
- 1 Med onion -- chopped shopping list
- 14 1/2 ounces can whole tomatoes -- chopped shopping list
- 15 ounces Can red kidney beans shopping list
- 7 ounces Can kernel corn shopping list
- 8 ounces can tomato sauce shopping list
- 2 teaspoons chili powder shopping list
- 1 1/2 cups water shopping list
- Crushed tortilla chips for shopping list
- Topping shopping list
How to make it
- In large saucepan, brown beef with onion. Stir in remaining ingredients and simmer about 30 minutes.
- Serve topped with crushed tortilla chips.
People Who Like This Dish 1
- quaziefly ALL POINTS
- lacrenshaw Horsham, PA
- momo_55grandma Mountianview, AR
- juels Clayton, NC
- kimbaby Live Oak, FL
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
Sounds so comforty, hearty and delicious! bookmarked and thanks for the share!
juels
in Clayton loved it
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love this one too but probably will use ground Turkey makes the best chili thanks high5
momo_55grandma
in Mountianview loved it
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" It was excellent "
" It was excellent "