How to make it

  • Preheat oven to 350 F.
  • Microwave Green Beans for 3 minutes.
  • Heat Olive oil in a small skillet, add onion and celery, saue until translucent. Set aside in a large bowl.
  • Add 1 1/2 cup of the Gouda and all of the remaining ingredients to the onion and celery mixture until throughly mixed. Season with Salt and Pepper to taste.
  • Pour into a greased casserole dish. Sprinkle the remaining 1/2 cup cheese on top, then sprinkle paprika for color.
  • Bake for 20 to 25 minutes until bubbly. Let stand before serving.

Reviews & Comments 2

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    " It was excellent "
    debbie919 ate it and said...
    Yum, sounds great...thanks for sharing! ^5
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  • krumkake 9 years ago
    The gouda sounds so good in this...I have to pick up a couple ingredients, but will hope to make this by end of week - I'll post a photo for you if you like. Thanks for the tasty sounding recipe!
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