Recipe

Minty Chicken Recipe


Minty Chicken Recipe
Add Step-by-Step Photos 		Aravi_vel / All my dishes
10 months, 4 weeks ago
This is a chicken dish that possess a strong minty flavor with an appealing bright green color. Goes with bread/roti/naan.
Prep:15m Cook:30m Servings:3

Aravi_vel

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Ingredients
  • Chicken cut into small pieces - 1 kg
  • Red onion sliced - 2 medium sized
  • Garam masala powder - 1tsp (http://www.tarladalal.com/recipe.asp?id=163)
  • Curry leaves - 1 sprig
  • Bayleaf - 1
  • Salt - to taste
  • Oil - as needed
  • ==================================================
  • To prepare marinade :
  • Poppy seeds - 1 tsp
  • Green chillies - 10 - 15(use according to your spice level)
  • Fresh grated coconut - 2 tsp
  • Ginger Garlic paste -1 tsp
  • Turmeric powder - 1/4 tsp
  • Mint leaves - 10 - 15
  • Coriander leaves -a small bunch

Directions
  1. Grind all the marinading ingredients together, to make a fine paste and keep it aside.
  2. Add salt to the prepared marinade,mix well and marinate the chicken pieces for 1 hr preferably in a refrigerator.
  3. Heat oil in a pan, add bayleaf and curry leaves into it.
  4. Fry it for few seconds and add the onions, fry until it turns into a golden brown color.
  5. Now add the chicken pieces and fry till oil separates.
  6. Check for the salt and add around 1 cup of water and cook until the gravy becomes thick.
  7. Finally add garam masala powder and simmer for few more minutes.
  8. Garnish with coriander leaves and serve hot with rice/rotis.

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Comments

midgelet 10 months, 4 weeks ago said:
I enjoy anything mint_ great combos


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