Venison Neck Roast
From sunflower48386 15 years ago
- 5 minutes to make
- Serves 4
My husband and I have ever had neck roast. We had 3 of them. I checked out with a few fellow hunters and they say slow cook. be oven or slow cooker. I opt for the slow cooker. AWESOME!
Ingredients
- flour, seasoned with onion powder, garlic powder, salt, pepper shopping list
- venison neck roast shopping list
- sm. onion, sliced shopping list
- 2 stalkes celery, cut into chunks or whatever shopping list
- 3/4 c. white grape juice shopping list
How to make it
- Dredge roast into flour, than brown in a hot oil pan, all sides
- put roast into slow cooker, add celery, onions and white grape juice
- Cover and cook for 5 hours.
- Take out and let rest for 5 minutes. meat comes right off the bone.
People Who Like This Dish 3
- chefelaine Muskoka, CANA
- sunflower48386 White Lake, MI
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