Vegan banana Muffins
From veggies_4_tamara 15 years ago
- 35-40 minutes to make
- Serves 12
A delicious vegan muffin. Wholesome, yet sweet treat.
Ingredients
- Mix dry ingredients: shopping list
- 1 c whole wheat flour shopping list
- 1/2 c unbleached white flour shopping list
- 1/2 c oat bran shopping list
- 1-1/2 tsp baking powder shopping list
- 1/2 tsp baking soda shopping list
- 1/2 tsp salt shopping list
- 1/2 c mini choc. chips or carob chips (vegan if you like) shopping list
- Blend until smooth the wet stuff: shopping list
- 2 mashed ripe (yeap soooo ripe) bananas shopping list
- 1/4 c oil shopping list
- 3/4 c apple juice concentrate (yeap the frozen kind) shopping list
- 1 tsp vanilla shopping list
- 1/3 c soy, rice or nut milk of your choice shopping list
- 2 Tbs soy yogurt shopping list
How to make it
- Using two bowls following the ingredient directions. Then ya' just mix them breifly together. Don't worry about lumps.
- Spray or line muffin tin. Using an ice cream scoop fill tin cups 3/4 full.
- Bake at 375* for 35-40 minutes.
People Who Like This Dish 4
- momo_55grandma Mountianview, AR
- coolhandluke Alicante, España
- bearhands Spokane, WA
- trigger MA
- veggies_4_tamara West Allis, WI
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The Rating
Reviewed by 2 people-
This Vegan recipe sounds wonderful the ripe bananas add extra sweetens without so much additional sugar.
Five forks and a smile :)
trigger
in loved it
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wow love your muffins whole wheat flour a plus high5 thanks
momo_55grandma
in Mountianview loved it
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