Recipe

Chocolate Kahlua Cake Recipe


Chocolate Kahlua Cake Recipe
A chocolate lover's dream cake! Super moist with surprise bites of chocolate buried inside the batter.

Chatombreux

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Ingredients
  • 1 pkg. devil's food cake mix
  • 4 eggs
  • 1 cup sour cream
  • 1 cup Kahlua
  • 3/4 cup vegetable ol
  • 1 (6 oz) pkg. chocolate chips

Directions
  1. Combine first 5 ingredients in a large bowl.
  2. Mix on medium 3-5 minutes.
  3. Add chocolate chips last (stir in).
  4. Pour into greased and floured Bundt or tube pan.
  5. Bake at 350 degrees for 45-55 minutes.
  6. Cool 30 minutes before removing from pan.
  7. NOTE: For extra flavor, brush cake with Kahlua while still warm.
  8. Top with powdered sugar.
  9. Serve with a scoop of ice cream (vanilla, chocolate or coffee flavor work well.)

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Comments


Great post, another 5 forks coming your way.


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