How to make it

  • Preheat oven to 350 degrees.
  • Lightly grease cookie sheet.
  • Beat sugars, shortening, water, egg and vanilla until creamy.
  • Combine oats, flour, baking soda and 1 teaspoon salt, if desired.
  • Add to shortening mixture; mix well.
  • Drop by rounded teaspoons onto prepared cookie sheet.
  • Bake 12 - 14 minutes or until light golden brown.
  • Let stand 1 minute before removing to racks to cool.

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