chocolate mint bars
From rcragun 16 years ago
- 40 minutes to make
- Serves 12
These are very rich, brownie-like mint bars with a great chocolate topping.
Ingredients
- 3/4 cup margarine shopping list
- 1 cup sugar shopping list
- 4 eggs shopping list
- 1 teaspoon vanilla shopping list
- 16 ounces chocolate syrup (1 can) shopping list
- 1 1/4 cups flour shopping list
- 2 cups powdered sugar shopping list
- 2 teaspoons milk shopping list
- 1/4 teaspoon peppermint extract shopping list
- 1/2 teaspoon vanilla extract shopping list
- 5 drops green food coloring shopping list
- 3 ounces cream cheese shopping list
- 1 cup chocolate chips shopping list
- 6 tablespoons margarine shopping list
How to make it
- Preheat oven to 350 F. Mix together 3/4 cup margarine, 1 cup granulated sugar, all 4 eggs, the vanilla extract, the can of chocolate syrup, and the flour until smooth. Pour into a 13 x 9 greased pan and bake for 20 minutes or until cooked through.
- In a separated bowl mix together the powdered sugar, milk, peppermint extract, food coloring, and cream cheese. Spread over the cooled cake. Refrigerate until hard.
- Combine the chocolate chips and remaining 6 tablespoons of margarine in a microwave safe bowl and microwave at 50% power for 1 minute. let cool and spread on top of dessert.
- Refrigerate until just before serving. Cut into small squares to serve.
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