vegetarian chili
From rcragun 15 years agoIngredients
- 1 can (19 ounces) black bean soup (you can also just use black beans) shopping list
- 1 can (15 ounces) kidney beans, rinsed and drained shopping list
- 1 can (15 ounces) garbanzo beans, rinsed and drained shopping list
- 1 can (16 ounces) vegetarian baked beans shopping list
- 1 can (14.5 ounces) chopped tomatoes in puree shopping list
- 1 can (15 ounces) whole kernel corn, drained shopping list
- 1 onion chopped shopping list
- 1 green bell pepper, chopped shopping list
- 2 stalks celery, chopped (optional) shopping list
- 2 cloves garlic, chopped shopping list
- 1 tablespoon chili powder (or to taste) shopping list
- 1 tablespoon dried parsley shopping list
- 1 tablespoon dried oregano shopping list
- 1 tablespoon dried basil shopping list
How to make it
- Add all ingredients to a crock pot and mix well.
- Cook on high for at least 4 hours.
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