Ingredients

How to make it

  • Mix 2 c flour, 1 TB baking powder, 1/2 tsp salt.
  • Cut in 1/3 c Crisco (not margarine, please), till crumbly.
  • Make well in center.
  • Add 1/8 tsp baking soda to 3/4 buttermilk; pour into well; stir till dough clings together.
  • Knead in bowl 12 times.
  • Roll out 1/2" thick; cut with 2 1/2: biscuit cutter dipped in flour between each.
  • Bake on ungrsd pan 450° 12 mins.
  • Makes 10. Serve hot!

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    momo_55grandma ate it and said...
    love homemade buscuits and these are good thanks high5
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes