Recipe

Beer Rolls Recipe


Beer Rolls Recipe Kytigger / All my dishes
1 year ago
A quick dinner roll using beer in place of yeast.
Prep:5m Cook:20m Servings:12

Kytigger

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Ingredients
  • 2 cups Bisquick
  • 6 ounces of beer (any type)
  • 2 tablespoon sugar
  • pinch of salt

Directions
  1. Heat oven @ 425 degrees
  2. Mix together bisquick, beer, sugar and salt until well blended.
  3. Spoon in to a greased muffin tin 3/4 full
  4. Bake 20 minutes

Not quite what you're looking for? See more Bread / Rolls
Comments

chefmeow 1 year ago said:
Yummy. Sounds really good. Will be making this weekend. Thans for sharing.


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