Recipe

Heirloom Tomato Salad Recipe

	Chefmeow / All my dishes 9 months ago HEIRLOOM TOMATO SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Almond Estate in Grand Prairie, Texas in 1992. Prep:10m Servings:4	Chefmeow
	easy side salad tomatoes heirloom mozzarella cheese dijon vinegar basil

Does this look good? Yeah! / Nope

Fans

Ingredients

2 large heirloom tomatoes sliced 1/4" thick

1/4 pound buffalo mozzarella sliced 1/4" thick

2 tablespoons fresh basil roughly torn into pieces

1 shallot finely chopped

1 teaspoon Dijon mustard

1/3 cup sherry vinegar

3/4 cup extra virgin olive oil

1/4 teaspoon salt

1/4 teaspoon freshly ground black pepper

Directions

Combine shallot, mustard and vinegar in small bowl and whisk to combine.

Slowly add the extra virgin olive oil at a trickle while whisking then add salt and pepper.

Arrange tomato and mozzarella slices on a plate then drizzle vinaigrette over top.

Sprinkle basil over top and serve immediately.

Recent Gawkers

Not quite what you're looking for? See more Salad / Salads

Or see more just like this

Comments

No comments yet

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Heirloom Tomato Salad Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to chefmeow [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network