Recipe

Crushed Blueberry Sauce Recipe


Crushed Blueberry Sauce Recipe
Nice,easy and tasty blueberry sauce. Great over ice cream,pancakes,waffles etc.

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Ingredients
  • 3c fresh blueberries or frozen(thawed)(13 to 14 oz.),divided
  • 2/3c(packed) golden brown sugar
  • 2tsp fresh lemon juice
  • 1/2tsp finely grated lemon peel
  • pinch of salt

Directions
  1. Combine 11/2c blueberries and all remaining ingredients in med. saucepan. Stir over med. heat until sugar dissolves and mixture comes to a simmer,about 7 mins.
  2. Reduce heat to med-low and simmer till berries are very soft and liquid is sypupy,stirring often,about 7 mins. Remove from heat;add remaining blueberries.
  3. Using back of spoon,gently press fresh berries against the side of the pan until lightly crushed..Note: Can be made 2 days ahead. Cover and chill. Serve chilled or rewarm before serving,if desired.

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Comments


Simple and looks tasty, I like these recipes as well! "5" Thanks for the post. ~~~Judy~~~


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