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Bananas With Peanut Caramel Cream Recipe

Ingredients

How to make it

  • Slice bananas and toss in lime juice then divide evenly between 6 small serving bowls.
  • Spoon cold sauce over top and top with whipped cream.
  • To make sauce melt butter in small saucepan then add sugar and condensed milk.
  • Stir without boiling until sugar is dissolved then increase heat and stir 5 minutes.
  • Remove from heat and let bubbles subside.
  • Stir in sour cream, cream and peanut butter then refrigerate until cold.

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The Cook

chefmeow Garland, TX

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