Apple Slices With Curried Chicken And Mango
From chefelaine 16 years agoIngredients
- 1/2 lb apples plus an additional 3-4 shopping list
- 3/4 oz lemon juice plus additional as needed shopping list
- 4 oz mango, flesh only shopping list
- 3/4 lb Cooked chicken breast meat cooled shopping list
- 1 tbsp Chopped cilantro shopping list
- 1/2 pint mayonnaise shopping list
- 1 tsp curry powder shopping list
- as needed --- paprika shopping list
- as needed --- cilantro leaves shopping list
How to make it
- Peel and core 1 lb apples. Cut into slices. Toss with 1 1/2oz lemon juice.
- Cut the mango into brunoise. Mix with the apples.
- Cut the chicken breast into fine dice. Mix with the mango and apples. Mix in the chopped cilantro.
- Season the mayonnaise with curry powder.
- Mix enough mayonnaise into the chicken mixture so that it holds together well. (You may have some mayonnaise left over.) Keep refrigerated until ready to use.
- Wash the remaining 3-4 apples and core them. Channel the apples (from top to bottom at 1/2-in. intervals. Cut the apples in half vertically, then cut crosswise into slices about 1/4 in. thick. Rub with lemon juice.
- Form bite-sized 'sticks' of the chicken mixture and place on top of each slice of apple. Decorate with paprika and cilantro.
- Use immediately or refrigerate until ready to serve.
- VARIATION:
- The chicken mixture can also be used to fill savory tart shells and vegetables such as leaves of Belgian endive and cucumber shells, and served as a main course.
The Rating
Reviewed by 23 people-
This sounds like a great combination! Love curried chicken.
gapeach55 in Covington loved it
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ahigh5 plus recipe thanks Elaine print try and save
momo_55grandma in Mountianview loved it
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