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Brussel Sprout Soup Recipe

Ingredients

How to make it

  • Begin by adding some olive oil to a pan over medium flame.
  • Then you can saute the onions and garlic, and potatoes until the onions and potatoe are tender.
  • Next you will add in brussel sprouts, and stir until brussel sprouts are tender.
  • Scatter the fennel seeds and let this fry for about half a minute.
  • Then you can pour in your stock and let this come to a boil.
  • Add your salt and pepper to taste.
  • Now you will pour this mixture into the food processor.
  • Puree for several minutes until creamy.
  • Put this back into the pan and let simmer.
  • Add nutmeg for extra flavor.
  • Enjoy!

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  • janend 16 years ago
    I just stumbled onto this recipe and can't wait to try it! I love brussel sprouts, and I love soup. It sounds wonderful. I'm looking forward to looking through all of your recipes.
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winslow1204 Centerville, CA

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