Recipe

Shrimp And Rice Casserole Recipe

	Chefmeow / All my dishes 8 months, 1 week ago A family recipe that goes back years and years. This is so easy to make and tastes wonderful. Enjoy Prep:10m Cook:45m Servings:4	Chefmeow
	easy main casserole fish seafood shellfish shrimp rice cream tabasco pepper

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Ingredients

1-1/2 pounds cooked shrimp

2 cups cooked rice

1 pint light cream

1 teaspoon butter

8 tablespoons catsup

3 tablespoons Worcestershire sauce

1/4 teaspoon Tabasco sauce

Directions

Place rice, cream and seasonings in pan and bring to a boil then add shrimp and cool.

Refrigerate overnight then turn into greased casserole and bake at 350 for 45 minutes.

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Comments

momo_55grandma 8 months, 1 week ago said:
My girls will love this one high5 thanks

guivre 8 months, 1 week ago said:
Oh, I bet this tastes great. It reminds me of a salmon tossed pasta dish I make. (Think I'll post that one right now ...)

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