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Potato Leak Soup Recipe

Ingredients

How to make it

  • Peel potatoes and wash and chop leeks
  • Chop garlic and chili
  • In a thick bottomed pan melt butter over medium pan
  • Saute leeks for aprox 4 -5 minutes until they start get soft
  • Mix in Garlic, chili and potatoes and stir together for about 1 minute
  • Pour in Stock and cook at a simmer until the potatoes are cooked (aprox 15-20 mins)
  • Now blitz the entire mixture until it becomes one even liquid and all lumpy pieces are removed (use a blender or a staaf mixer for this)
  • Stir in Crème Fraiche
  • Add Salt and pepper to taste
  • Serving suggestion:
  • Eat with my Irish Brown Soda Bread with salted irish butter (see my other recipe)

People Who Like This Dish 3
Reviews & Comments 1

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    " It was good "
    cheflucy ate it and said...
    Sounds good; just like my gran makes it!
    Was this review helpful? Yes Flag

The Cook

aidankelly Amsterdam, NL

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