Recipe

Chavrie Goat Cheese Gnocchi Recipe


Chavrie Goat Cheese Gnocchi Recipe
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This is a wonderful traditional dish with a unique added flavor of goat cheese!

Corrinnej

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Ingredients
  • 2 C water
  • 2 C milk
  • 1 cup medium polenta
  • 1 Tbsp. choped lemon zest
  • 1 tsp. Kosher salt
  • 1 pkg. Chavrie fresh goat cheese

Directions
  1. In medium pot with high sides combine the water, milk and bring to a boil over high heat
  2. Reduce the heat to low and slowly pour in the polenta while whisking constantly
  3. Cook the mixture for at least 5 minutes, stirring with a wooden spoon until thickened and cooked
  4. Stir in the Chavrie®, lemon zest and kosher salt

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Comments


I love, love, love goat cheese as well as gnocchi! Thank you for sharing!!!


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