Recipe

Roasted Red Potato And Garlic Salad Recipe


Roasted Red Potato And Garlic Salad Recipe Thatgirlbill / All my dishes
7 months, 4 weeks ago
A super easy garlicky potato salad
Prep:10m Cook:25m Servings:8

Thatgirlbil

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Ingredients
  • 2 pounds red potatoes, unpeeled and washed, cut into bite sizes
  • 1 whole head garlic, cut top off
  • olive oil
  • salt
  • 1/2 cup mayonnaise (Best Foods or Hellman's is best, unless of course, if you make your own...)
  • 2 Tb. Dijon or spicy brown mustard
  • 1 tsp. Dried Oregano
  • 1 tsp. Dried Parsley
  • (I've tried with fresh herbs..just not quite the same)

Directions
  1. Oven 425
  2. Place potatoes on baking sheet or in roasting pan and cover liberally with olive oil and season lightly with salt., tossing well.
  3. Drizzle garlic head with olive oil and place whole head in potatoes.
  4. Roast potatoes and garlic, turning all occasionally, until potatoes are fork tender, but not too soft.
  5. Remove from oven place potatoes in large serving bowl
  6. Squeeze garlic from peels into small bowl.
  7. Add mayonnaise (more or less to taste) to garlic.
  8. Add Dijon (more or less to taste)
  9. Stir in dried Oregano and dried Parsley.
  10. Stir garlic mayo into potatoes
  11. Serve warm. Store leftovers in fridge immediately and can be served cold later.

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Comments

aussie_meat_pie 7 months, 4 weeks ago said:
Thanks this would be great to take to a BBQ

ttaaccoo 7 months, 4 weeks ago said:
Sounds just Fabulous!! thank you!! trish 555555

thatgirlbill 7 months, 4 weeks ago said:
I admit, I will often roast two heads of garlic to add - just because I love it more garlicky!


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