How to make it

  • Boil chicken with salt and pepper until done. (Save the broth).
  • Debone chicken and cut into bite size pieces.
  • Bring broth to a boil and add spaghetti noodles. Cook until noodles are tender and has absorbed the chicken broth.
  • Saute onions and bell peppers in 1/2 stick butter or margarine until tender.
  • Melt Velveeta cheese with remaining 1/2 stick butter over med-low heat until cheese is completely melted and smooth (I usually skip the other 1/2 stick butter or margarine and use the Ro-Tel tomatoes to melt the Velveeta cheese).
  • Add all the ingredients together. Mix well.
  • Pour into a greased 9 x 13 inch pan and bake at 350 degrees until lightly browned on top.

Reviews & Comments 3

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  • conner909 6 years ago
    Thanks for sharing!
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  • cabincrazyone 6 years ago
    Sounds like a wonderful family feast. Thanks.
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    " It was excellent "
    momo_55grandma ate it and said...
    wow love chicken spagehitti thanks great post
    Was this review helpful? Yes Flag

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