Ingredients

How to make it

  • Melt chocolate or chips. Stir in heavy cream. Microwave on medium 15 seconds;stir. Let cool 5 mins. before spooning over cake and guiding down the sides with metal offset spatula. Makes enough to coat 8 or 10" cake.

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  • sday5 15 years ago
    I like the sounds of this!!!!!!!!!!!a must try
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    " It was excellent "
    henrie ate it and said...
    YUM, sounds really really good, great post Pat, thanks for sharing. You have my 5
    Was this review helpful? Yes Flag

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